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Fresh Watermelon Salad with Feta & Mint: The Ultimate Summer Side Dish

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This Fresh Watermelon Salad with Feta & Mint is the perfect summer side dish—refreshing, sweet, salty, and vibrant. Juicy watermelon cubes are tossed with crumbled feta cheese, fresh mint, and a light drizzle of olive oil for a flavor-packed dish that’s as beautiful as it is easy. Perfect for BBQs, picnics, potlucks, or light lunches, this 5-ingredient salad is ready in minutes and always a crowd favorite.

Ingredients

Scale

  • 4 cups watermelon, cubed (seedless, chilled)

  • ¾ cup feta cheese, crumbled

  • ¼ cup fresh mint leaves, chopped

  • 1–2 tbsp extra virgin olive oil

  • Optional: 1 tbsp fresh lime juice or balsamic glaze

  • Optional add-ins: thinly sliced cucumber, red onion, blueberries, or chili flakes

Instructions

  • Chop the watermelon into 1-inch cubes and place in a large salad bowl.

  • Crumble the feta cheese over the top of the watermelon.

  • Chop and add the mint, scattering it evenly over the salad.

  • Drizzle with olive oil and optional lime juice or balsamic glaze.

  • Toss gently with clean hands or tongs until just combined—don’t overmix.

 

  • Serve immediately or chill for 10–15 minutes before serving for a colder bite.

Notes

  • Use chilled seedless watermelon for the best flavor and texture.

  • For vegan variation, replace feta with avocado or vegan feta crumbles.

  • Don’t add salt—feta brings enough saltiness.

  • Keep mint fresh by chopping it right before serving.

  • Leftovers are best eaten within 1 day.

Nutrition

Keywords: fresh watermelon salad, watermelon feta salad, summer side dish, easy summer salad, gluten-free salad, picnic salad, mint salad, no-cook recipe, healthy fruit salad, BBQ salad

Find it online: https://simpelrecipes.com/fresh-watermelon-salad-with-feta-mint-the-ultimate-summer-side-dish/